2 WORLDS OLD VINTAGE RED
Made from grapes from mostly sandy and clay soils, 2 Worlds Old Vintage Red 2009 vinified by the traditional tanning process, with slight maceration, and aged in French oak barrels and has not been filtered.
Displays a deep ruby color. in the nose it’s fruity, with hints of ripe dark fruits, licorice, aromas of dark chocolate and toasted wood. In the mouth has a rich and intense personality, with wrapped and concentrated tannins, good acidity and a complex and silky finish.
DISTINCTIONS
• 88 pts / Robert Parker 2012
Alcohol
14%
Service
Should be served by the temperature of 15-17ºC to accompany meat dishes and spicy foods and cheeses
Expected Longevity
15 years
Conservation
Bottles in cool dark place between 13 and 15ºC and with relative humidity close to 80%
