2 WORLDS WHITE
Made from grapes from mostly sandy and clay soils, 2 Worlds White was produced by the traditional process in stainless steel vats with fermentation temperatures at about 16ºC.
Displays yellow color, ripe citrus fruits, a soft mint aftertaste. Very smooth in the mouth, all balanced, fresh acidity, good dryness, persistent finish.
88 pts / Robert Parker 2012 (vintage 2010)
* Contains sulfites; Price includes VAT at the legal rate in force